Taking a holistic approach to wellness
BC’s Best understands good nutrition is essential to optimal health.
Our pets, like the wild ancestors they evolved from, have adaptations such as sharp teeth, acidic stomachs and short digestive tracts that have allowed them to safely and efficiently eat raw meat for thousands of years. In fact, for 99.9% of their time on earth, most cats and dogs survived consuming “raw foods” in the form of prey animals and ‘table scraps.’
Wanting our pets to not just survive, but to thrive, our team at BC’s Best understands that all pets are individuals and as such will have different nutritional needs throughout their lifetimes.
While not advocating a strict meat-based raw diet for ALL cats and dogs, we believe the integration of real biologically appropriate foods into the diet of most pets will be extremely beneficial.
When foods are eaten whole, vitamins, minerals and other important plant-(phyto-) nutrients act together in complex ways modern science is only beginning to measure…
Ingredients:
Eggs are considered the “perfect protein,” providing all essential amino acids in an easily digestible form. Exciting new research is showing dramatic improvement in symptoms of arthritis through the supplementation of eggshell membranes, which contain glucosamine, hyaluronic acid and other nutrients
essential for healthy joints.
BC’s Best Meats come from B.C. range-raised, grass-fed beef
and sheep and organically grown poultry. Free of artificial hormones and antibiotics, all animals are processed at licensed craft abattoir facilities close to where the animals are raised. This adds value to
high quality human grade meats that are currently being under utilized in BC while supporting humane animal production models.
Blueberries High protein, moderate fat, low or no-carb diets–
the basis of all BC’s Best meals—are slowly becoming standard recommendations for animals fighting cancer. It is believed that many cancer cells need the sugars from the breakdown of carbohydrates to grow. Beyond this, a wide range of research is now showing the power of various plant compounds at blocking cancer cell growth. Broccoli and red clover sprouts, kale and parsley are some of the superstars in this arena currently included in BC’s Best meals.
Kale is considered one of the healthiest foods on the planet. An excellent source of calcium, iron, manganese, potassium, vitamins C and K, the plant is like a natural multi-vitamin, jam- packed with antioxidants and cancer fighting phytonutrients such as quercetin and sulforaphane. To top it off, it grows well throughout most of BC and can be harvested year round in temperate regions.
Natural enzymes are active in living raw foods,
which allow a body to digest and use more of the nutrients… Balanced nutrition is obtained through variety. Using the diversity of plants grown seasonally within the province, the super-foods in BC’s Best have been selected because they provide a wide range of “known” and yet-to-be-discovered health benefits!